Simple Recipe to Make Indonesian Risoles
Posted in Catering, General, Recipe, The Art of Cooking, Tips & Tricks on Jan 25th, 2010
The rainy weather these days makes us hungry during the day as we are unwilling to go out to find some snacks or food. Today we provide you with a delicious and simple recipe to make Indonesian Risoles.
INGREDIENTS FOR CONTENTS:
1 piece of chicken thigh (cut into small pieces) and boiled in 600 ml of water
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